Essential for food handling
In the world of hospitality, Restoration and hospitals, Hygiene in food handling It is essential to guarantee consumer health and safety.
In this blog post we will talk about some important products, that contribute to a safer and healthier environment for all.
1. Hand Washing and Use of Gloves
The first step to safe food handling is proper hand washing.. It is essential to wash your hands with soap and water for at least 20 seconds before handling any food. Besides, Hands should be washed after touching any dirty surface or after using the bathroom.. Here we leave you some of our main products for perfect hand disinfection:
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Tork Hydroalcoholic Gel – with a 80 % denatured alcohol (p/p), effectively eliminates microorganisms to prevent the spread of infections.
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Tork Antimicrobial Soap – ideal for environments where food is handled, since it eliminates problematic microorganisms and takes care of your hands.
Wearing gloves can provide an extra layer of protection, but it is crucial to remember that gloves should be changed frequently and not replace hand washing. Our favorites are:
- Nitrile nitriflex gloves Blue – They are designed to offer high touch sensitivity and excellent grip. (All sizes)
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Black Nitrile Nitriflex Glove – These gloves are treated with chlorine to prevent them from sticking together. (All sizes)
2. Cleaning and Disinfection of Surfaces
Food contact surfaces, like kitchen tables, utensils and equipment, should be cleaned and disinfected regularly. Using appropriate cleaning products and following the manufacturer's instructions is essential to eliminate bacteria and other pathogens.
We leave you here some products:
- Disinfecting detergent wave
- Desinfectante multigienic S.F. 130 HA
- DET Disinfectant Cuat Nex Degreaser
- SF300 ha disinfectant
In our industrial cleaning company, We are committed to supporting our clients in the implementation of effective hygiene practices. Proper food handling not only protects the health of consumers, but also improves reputation and trust in establishments.
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